Mini New York Cheesecakes


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Mini New York Cheesecakes are the perfect bite-sized dessert that delivers the rich, creamy flavor of classic New York cheesecake in a convenient individual portion. With a buttery graham cracker crust and a smooth cream cheese filling, these mini treats are ideal for parties, gatherings, or whenever you want a simple yet elegant dessert. They bake quickly and chill beautifully, making them a favorite for both beginner and experienced bakers.

  • Prep time15 minutes
  • Chill time2–3 hours
  • Servings4
  • DifficultyMedium

Mini New York Cheesecakes Recipe

Ingredients  1x2x3x

For the Crust

  • 1 cup graham cracker crumbs
  • ⅓ cup sugar
  • 6 tablespoons melted butter

For the Cheesecake Filling

  • 16 ounces full-fat cream cheese softened
  • ½ cup sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • ¼ teaspoon salt

Instructions 

Step-by-Step Instructions

  • Preheat your oven to 350℉ (175℃) and line a 12-count muffin tin with parchment or cupcake liners.
  • In a bowl, combine graham cracker crumbs, sugar, and melted butter until the mixture resembles damp sand.
  • Place the muffin tin in the preheated oven and bake the crusts for about 5 minutes.
  • In a mixing bowl, beat softened cream cheese with sugar on high for about 2 minutes until fluffy and smooth.
  • To the cream cheese mixture, add vanilla extract, eggs, and salt. Mix on medium speed until just combined.
  • Carefully pour the cheesecake batter evenly over the pre-baked crusts in each muffin liner.
  • Gently tap the muffin tin on the countertop a few times to release any trapped air bubbles.
  • Place the muffin tin inside a larger baking pan and carefully pour boiling water into the pan.
  • Bake your Mini New York Cheesecakes for about 25 to 30 minutes until the tops are set.
  • Once baked, carefully remove the muffin tin from the water bath and let it cool for about 30 minutes.

Health Benefits

  • Good source of calcium: Cream cheese provides calcium, which helps support strong bones and teeth.
  • Provides energy: The combination of butter, sugar, and graham crackers offers quick energy when enjoyed in moderation.
  • Protein content: Eggs and cream cheese add a small amount of protein that supports muscle maintenance.
  • Portion control: Mini cheesecakes help control serving size, making it easier to enjoy dessert without overeating.

FAQs

Does this recipe need baking?

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