Coffee Protein Cookies

These Coffee Protein Cookies are the perfect blend of energy and indulgence! Packed with chocolatey flavor, a kick of coffee, and a boost of protein, they’re ideal for a pre-workout snack or an afternoon pick-me-up. Naturally sweetened and full of wholesome ingredients, these cookies are as satisfying as they are delicious.

• Prep time15 minutes
• Cook time12–15 minutes
• Servings4
• DifficultyEasy

Coffee Protein Cookies Recipe Ingredients  

• 1 cup rolled oats
• 1/2 cup almond flour
• 1/4 cup chocolate protein powder
• 1/4 cup coconut sugar
• 1/4 cup unsweetened cocoa powder
• 2 tablespoons instant coffee granules
• 1/2 cup nut butter peanut or almond
• 1/4 cup honey or maple syrup
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 cup dark chocolate chips

Coffee Protein Cookies Recipe Instructions 

• Preheat the Oven
• Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Your cookies deserve a comfy bed!
• Mix Dry Ingredients
• In a large mixing bowl, combine the rolled oats, almond flour, protein powder, coconut sugar, cocoa powder, coffee granules, and salt. Stir until well mixed.
• Combine Wet Ingredients
• In a separate bowl, mix the nut butter, honey (or maple syrup), and vanilla extract until smooth.
• Combine Mixtures
• Gradually add the wet mixture to the dry ingredients, stirring until everything is well combined. If it’s too thick, add a splash of water.
• Fold in Chocolate Chips
• Gently fold in the dark chocolate chips. Because, let’s be honest, more chocolate is never a bad idea!
• Scoop and Bake
• Scoop tablespoons of dough onto the prepared baking sheet, spacing them a couple of inches apart. Bake for 12-15 minutes until slightly firm.
• Cool and Enjoy
• Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack. Now, enjoy your guilt-free treats!

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